Kaju Anjeer Burfi (Cashew Fig Fudge)

This exquisite treat is a premium Indian Mithai (sweet), often known as Kaju Anjeer Burfi. It is a rich, dense fudge made from a creamy base of ground cashews and naturally sweet dates or figs (anjeer). The smooth texture offers a melt-in-your-mouth experience.

Each piece is carefully cut into a distinctive diamond shape and lavishly topped with slivers of pistachio and almond for a beautiful presentation and a subtle crunch. This sweet is a popular choice for festivals and celebrations, renowned for its luxurious taste and high-quality ingredients.