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Discover the rich traditions of Indian confectionery with Annapoorna's Grand Assortment Box. This beautifully packaged collection features an exquisite selection of handcrafted Mithai, perfect for gifting or sharing. Each compartment holds a unique sweet, showcasing a variety of textures and flavors. Indulge in creamy Barfis, rich Laddus, delicate Kaju Katli (often silver-foiled), and vibrant specialty sweets that capture the essence of Indian celebrations. Made with premium ingredients, this box is a true delight for the senses and an ideal centerpiece for any special occasion or celebration.

A hand-selected variety of India’s most beloved confections, perfect for any occasion. This classic assortment includes traditional favorites such as melt-in-your-mouth Laddus, rich and nutty Barfis (like Kaju Katli), sweet milk-based desserts, and a classic Jalebi spiral. A perfect gift or centerpiece for your celebration.

Balushahi is a traditional North Indian sweet, known for its distinct ring shape and wonderfully flaky, layered texture. The dough, made from refined flour and clarified butter (ghee), is deep-fried to a golden crispness, giving it a porous interior. Each ring is then generously soaked in a delicate sugar syrup, providing a sweet, syrupy center contrasted by a slightly crumbly exterior. It is finished with slivers of pistachio and almond for an elegant presentation and nutty flavour. Balushahi is a favourite for festivals and special occasions.

This exquisite treat is a classic Indian Laddu (sweet ball) made from tiny pearls of deep-fried chickpea flour batter, known as Boondhi. These golden droplets are carefully soaked in an aromatic sugar syrup, often infused with cardamom, saffron, and cloves. The final step involves shaping the mixture into soft, round balls, which are typically garnished with cashew pieces and raisins, as seen in the image. Renowned for its juicy texture and rich, sweet flavour, Boondhi Laddu is a staple during festivals like Diwali, weddings, and all grand celebrations.

This exquisite treat is a premium Indian Mithai (sweet), often known as Kaju Anjeer Burfi. It is a rich, dense fudge made from a creamy base of ground cashews and naturally sweet dates or figs (anjeer). The smooth texture offers a melt-in-your-mouth experience. Each piece is carefully cut into a distinctive diamond shape and lavishly topped with slivers of pistachio and almond for a beautiful presentation and a subtle crunch. This sweet is a popular choice for festivals and celebrations, renowned for its luxurious taste and high-quality ingredients.

This treat is a compact, bite-sized ball made primarily from ground dates (Khajoor) and/or figs (Anjeer). It acts as a natural sweetener, meaning these laddus often have no added sugar. The binding mixture is packed with nuts (such as almonds, cashews, and pistachios) and spices like cardamom, providing a chewy, nutrient-rich, and high-energy snack. The outer coating is typically ground nuts or desiccated coconut.